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ETI 800-804 | Meat Roasting Thermometer | Ø45 mm Dial, 0 to 120 °C
ETI 800-804 is a stainless steel meat roasting thermometer with a Ø45 mm analogue dial that reads 0 to 120 °C in 1 °C divisions. The dial is clearly marked for beef, lamb, pork and poultry, so it is simple to confirm that joints and roasts are properly cooked. A Ø4 x 100 mm stainless steel stem carries the bi-metal sensor.
Key features
- Durable stainless steel construction
- Ø45 mm analogue dial, 1 °C divisions
- Range 0 to 120 °C, accuracy ±1 °C
- Marked for beef, lamb, pork and poultry
- Specifications
- Features
- Downloads
| Part Number | 800-804 |
| Brand | ETI |
| Dial Diameter | Ø45 mm |
| Range | 0 to 120 °C |
| Accuracy | ±1 °C |
| Divisions | 1 °C |
| Sensor Type | Bi-metal |
| Stem | Ø4 x 100 mm stainless steel |
| Material | Stainless steel |
| Weight | 30 g |
Meat roasting thermometer in stainless steel with Ø45mm dial.
durable stainless steel
clearly marked dial
range 0 to 120°C
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